Growing Bell Pepper from Seed
Germination Info: 7-14 days at 70-85°F (21-29°C), no stratification, 85% success rate.
- Harvest Seeds: Use fresh seeds from ripe bell peppers or a supplier.
- Prepare: Fill pots with moist seed-starting mix.
- Plant Seeds: Sow ¼ inch deep, 2-3 seeds per pot.
- Provide Conditions: Keep warm (70-85°F), moist, with 12-16 hours of light.
- Monitor Growth: Sprouts in 7-14 days; thin to one at 2 inches.
- Transplant: Move to garden or larger pots after 6-8 weeks.
Suggestions: Start indoors 8 weeks before last frost; use a heat mat for faster germination.